10 February 2024
A troupe of talented Chinese chefs showed off their stunning noodle-making skills in a special on-stage performance during the Spring Festival Gala, an annual celebratory show, hosted by the China Media Group (CMG) on the eve of the Chinese New Year.
The innovative segment was directed by renowned Chinese director Zhang Yimou. The accomplished chefs artistically showcased various skills associated with their craft, including shaving noodles, stretching slender noodles, presenting audiences with a diverse array of Chinese culinary culture.
The chefs’ cooking show ran in sync with a stirring musical and dance routine, which saw singers and performers from all over China use distinctive local dialects and musical instruments to deliver songs depicting daily life, while also highlighting the various food cultures and folk traditions of different regions across the country.
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